Our bed and breakfast, Alla Madonna del Piatto, has been published in the Seattle Times, the New York Daily News, the Globe and Mail, the Touring Club Guide to Farmhouse Inns, Rick Steves Italy, Special Places to Stay, Lonely Planet and Europe for Visitors.
Several guests have written positive reviews about us on the Slow Travel website, Rick Steves Graffiti, Tripadvisor, Venere, Fodor’s Talk and Hotelchatter. Our cooking classes have also been mentioned as one of Italy’s top cooking schools in Food and Wine magazine.
Read the independent reviews of our former guests on Slow Travel and this wonderful article in the Seattle Times.
